Coconut Chicken Ingredients: Boneless chicken (500 grams) Coconut milk ( 200 ml) Oil (3 tsp) Dried red chili (2 pieces) Chopped onion (2 pieces) Ginger & garlic paste (2 tsp) Green chili (2 pieces) Salt to taste Black pepper (1/2 tsp) Red chili powder (1 tsp) Cumin powder (1 tsp) Coriander powder (1 tsp) Turmeric powder (1/2 tsp) Dry coconut (2 tsp) Chopped tomato (2 small pieces ) Chopped coriander (1 tsp) Instructions: Heat the oil in a non stick pan and then add red chili, garlic and saute it for a minute Then Add chopped onion and cook until it turns light brown color Add ginger and saute it for a minute. Add green chili, salt, black pepper, red chili powder, turmeric powder, cumin powder, coriander powder and stir it for a minute Add 1/4 cup water and cook it for 2-3 minutes until oil is separated Then add chicken and mix with masala. Cook it for 5 minutes in medium flame Add chopped tomato and cover the lid and cook it in medium fla